Please rotate your device
Welcome to Centurion Magazine
  • Exclusive access for Centurion® Members

    Discover a world of features especially crafted for you

  • My BlackBook

    Customised content that reflects your interests

  • Magazine Archive

    A downloadable repository of issues past

  • Limited Editions

    Products exclusively assembled for you

  • Editors' Desk

    Your direct line to the magazine team

Sign-in

Ultraviolet

Ultra avant-garde experience for adventurous diners

Part interpretive performance, part culinary artistry, French toque Paul Pairet’s one-table, 10-seat high-concept restaurant pairs multisensorial technology (like lights, sounds and scents) with a 20-course set menu that pioneers the idea of “psycho taste” – the notion that one’s relationship with food goes far beyond what you put in your mouth.

 

Visit the website

Share This
Advertising

LATEST ARTICLES