Dulce Patria
Vibrant Mexican fare
Set in an avant-garde dining room that exudes an energy to match the creative and bold plates from the kitchen of chef Martha Ortiz, Dulce Patria presents the lively face of modern Mexican cuisine. Chef Ortiz’ creations modish interpretations of traditional plates, infused with punkish presentation making bold use of colour.

LATEST ARTICLES
Between the Lines
There is more than meets the eye in Hong Kong’s museums and galleries, where an intoxicating cocktail of self-expression, memory and a centuries-long tradition of stoic defiance offers a soul-reviving balm in an age of overreach.
Summit to Shore
From Alpine peaks to Mediterranean shores, Aman’s sanctuaries invite you to journey through mountain, city and sea – soon connected by Amangati, setting sail in 2027
The Shrinking of Art
While some numbers point to a flailing global art market, a closer look reveals the advent of a new generation of collectors – one who eschews large-scale paintings and sculptures in favour of readily portable pint-sized treasures with a more pocket-friendly price tag.
Launching Dreams
An abiding love of art and all things beauty drives the remarkable designs of the Reymond Langton Design studio, from a colossal, 134m gigayacht to an onboard dining room that channels the grandeur of Versailles.