Please rotate your device
Cookies enable us to improve your user experience on our website. By continuing to browse the website you agree to our Cookie Policy.
Welcome to Centurion Magazine
  • Exclusive access for Centurion® Members

    Discover a world of features especially crafted for you

  • My BlackBook

    Customised content that reflects your interests

  • Magazine Archive

    A downloadable repository of issues past

  • Limited Editions

    Products exclusively assembled for you

  • The Compendium by Centurion

    Your ultimate guide for 2016

  • Editors' Desk

    Your direct line to the magazine team

Sign-in

Tipo 00

Italian restaurant that puts the emphasis on the plate

A low-key pasta-focused eatery, the Italian diner is more than it appears, with polished concrete floor and white marble bar that bespeak attention to detail also found in the wine list and excellent desserts. The simple, excellent pasta and risotto dishes draw from both southern and northern Italy and other options include grilled ox tongue and octopus terrine with vin-santo jelly, potato and celery.

 

Visit the website

Share This
Advertising

LATEST ARTICLES