Please rotate your device
Cookies enable us to improve your user experience on our website. By continuing to browse the website you agree to our Cookie Policy.
Welcome to Centurion Magazine
  • Exclusive access for Centurion® Members

    Discover a world of features especially crafted for you

  • My BlackBook

    Customised content that reflects your interests

  • Magazine Archive

    A downloadable repository of issues past

  • Limited Editions

    Products exclusively assembled for you

  • The Compendium by Centurion

    Your ultimate guide for 2016

  • Editors' Desk

    Your direct line to the magazine team

Sign-in

Estela

Sharing plates inspired by seasonal ingredients

Sharing is encouraged at Ignacio Mattos and Thomas Carter’s busy but cosy restaurant located in what was once the Knitting Factory music venue. Noise levels may remain at a similar level to its old incarnation but there is very little else to complain about thanks to the innovative seasonal creations of Mattos, an alumni of Isa, Chez Panisse and Il Buco, and the friendly front-of-house presence of Carter. 

 

Visit the website

Share This
Advertising

LATEST ARTICLES